Azienda Agricola Il Colle di Rossi Fioretta - San Quirico d'Orcia, Provincia di Siena

Roberto Tani

non posseggo parole che possano essere all’altezza per riuscire a descrivere la strabiliante esperienza passata da Fioretta e Carlo. Partendo dalla degustazione del loro olio tra gli ulivi, l’aperitivo buonissimo preparato da Carlo accompagnato dai super crostini di Fioretta, continuando con la cena (con bis e mega bis delle portate) che non ha nulla da invidiare ai cuochi stellati e la loro splendida compagnia per tutta la serata, vorrei mandare un super ringraziamento da parte di Katerina e mia senza dimenticare anche Maya la border collie che ricorderà indelebilmente l’ospitalità di Fioretta e Carlo! grazie mille, siete assolutamente unici! a presto:)

Andrea Bianco

5 stelle con lode.

Cena indimenticabile. Ci ritroviamo a condividere una serata davvero magica.

Location ben curata e con bellissima vista. Cena dai sapori tipici.
Il tutto in compagnia di Fioretta e suo marito che rendono tutto davvero speciale.

Ci ritornerei? No…ci ritorneró assolutamente

Carlo Gaffo

servizio eccellente e il cibo era buonissimo

Elyse Rodgers

My family and I were recommended this cooking class when we arrived to the area, and it ended up being one of the highlights of our entire trip!

Fioretta and Carlo, even despite not having a translator, were so welcoming and incredible teachers/hosts. We were welcomed with coffee and delicious starters that were all made with ingredients from the property, an olive oil tasting and then followed by Fioretta teaching us how to make two different pastas!

We then sat down for an amazing meal paired with local wines and liqueurs and had a great laugh.

Thank you again, Fioretta and Carlo, for the amazing day. We highly recommend this experience to anyone who is looking for an authentic, Tuscan cooking class that offers so much more!

Logan Mend

Fioretta and Carlo were amazing hosts. Fioretta showed us how to make amazing pasta and made us the most delicious lunch. From their homemade chickpea cream and olive oil, to Carlo’s own Prosecco. Everything was incredible. 10/10 experience and we would absolutely recommend to anyone who wants to have an amazing day on a farm in Italy. Best day of the trip!

Holly H

What a lovely day in Tuscany!! I booked the cooking class on a recco from our villa owner. After a 15 min drive from Montalcino, our group of 8 was greeted by the most lovely couple and their adorable cat-- Figaro!! "Red", other cat was a little standoff-ish lol)

Fioretta and Carlo showed us their veggie garden, provided appetizers (delicious panzanella salad) in the olive grove, and bruschetta on the terrace with a great view of San Quirico. Wine was free flowing...

We made 2 types of pasta and we were treated to a perfectly grilled steak, and a lovely dessert. The best past of the night was sitting down with Fioretta, Carlo and the chef who cooked our meal at a beautifully set table under bistro lights.

This dinner/ cooking class was a true highlight of our week in Tuscany. I recommend this to anyone looking for a unique experience.

Anna Ryan

Our Airbnb host booked us the cooking class and olive oil tasting with Fioretta and Carlo and their lovely friend, Marta (I hope I’m spelling that correctly!)
It was our favourite experience in Italy. We loved every minute. Fioretta and Carlo were the very best hosts and were so wonderful with our daughter, Dorothy.
The food was delicious and the company was even better - they are wonderful, wonderful people. We Highly recommend!

Keith D

What a great experience! Fioretta and Carlo create a warm welcoming atmosphere. We learned how to make cantucci, pici, and ravioli. We tasted Carlo’s homemade olive oil and limoncello and left with very full stomachs after dinner.